Fusion Entrees

Served with Rice, Miso Soup & Salad
Chilean Sea Bass
Sauteed bok choy and miso glaza, yakiniku-teriyaki
30.00
Grilled Shichimi Filet Mignon
Teppanyaki vegetables, asparagus tempura, mashed potatoes & filet mignon
32.00
Land & Sea
Roasted lamb chop, lobster tail with garlic-black pepper sauce, enokii mushroom
36.00
Miso Salmon
Sauteed broccoli and mashed potatoes & miso glaze
24.00
Yozu Special Steak
Slided grilled steak with mixed vegetable in yozu special sauce
24.00
Coconut Shrimp
Deep fried shrimp with mix vegetable in coconut sauce
24.00
Yozu Special Salmon
Grilled salmon w. Yozu special sauce
22.00